Chapter 14

Weed Management for Organic Crops

References

1. Barker, Allen V. 2010. Science and Technology of Organic Farming. CRC Press: Boca Raton, Florida.
2. Baker, Brian. 2012. Organic Practice Guide. In: Organic Production Handbook (Karen McSwain, ed.). Pittsboro, North Carolina: Carolina Farm Stewardship Association.
3. Briggs, Stephen. 2008. Organic Cereal and Pulse Production. The Crowood Press: Wiltshire, United Kingdom.
4. Caldwell, Brian, Eric Sideman, Abby Seaman, Anthony Shelton, and Christine Smart. 2013. Resource Guide to Organic Insect and Disease Management. 2nd ed. Cornell University, New York State Agricultural Experiment Station: Geneva, New York.
5. Cloutier, D.C., R.Y. van der Weide, A. Peruzzi, and M. L. Leblanc. 2007. Mechanical Weed Management. In: Non-chemical Weed Management (M. K. Upadhyaya and R. E. Blackshaw, eds.). Oxfordshire, United Kingdom: CAB International.
6. Coleman, Pamela. 2012. Guide for Organic Crop Producers. Appropriate Technology Transfer for Rural Areas (ATTRA): Fayetteville, Arkansas.
7. Colquhoun, Jed. 2007. Weed Management in Organic Vegetable Production. University of Wisconsin, University of Wisconsin-Extension, Cooperative Extension: Madison, Wisconsin. Publication A3845.
8. Curran, William. 2004. Weed Management in Organic Cropping Systems. Pennsylvania State University, Pennsylvania State University Cooperative Extension: University Park, Pennsylvania. Publication CAT UC187.
9. Curran, William, Dwight Lingenfelter, Matthew Ryan, David Sandy, Mark Dempsey, and Benjamin Crockett. 2015. Weed Management. In: Penn State Organic Crop Production Guide (White, Charlie White, Mary Barbercheck, and William Curran, eds.). State College, Pennsylvania: The Pennsylvania State University. Publication: AGRS-124.
10. Davies, Gareth and Margi Lennartsson, eds. 2005. Organic Vegetable Production: A Complete Guide. The Crowood Press: Wiltshire, United Kingdom. 11. Delate, Kathleen and Robert Hartzler. 2003. Weed Management for Organic Farmers. Iowa State University, Iowa State University Extension: Ames, Iowa. Publication PM 1883.
12. Dimitri, Carolyn, Loni Kemp, Jane Sooby, and Elizabeth Sullivan. 2012. Organic Farming for Health and Prosperity. Organic Farming and Research Foundation: Santa Cruz, California.
13. Diver, Steve. 2002. Flame Weeding Vegetable Crops. Appropriate Technology Transfer for Rural Areas (ATTRA): Fayetteville, Arkansas.
14. Finney, Denise M. and Nancy G. Creamer. 2008. Weed Management on Organic Farms. Center for Environmental Farming Systems: Raleigh, North Carolina. Version E06-45788.
15. Davies, Gareth, Becky Turner, and Bill Bond. 2008. Weed Management for Organic Farmers, Growers and Smallholders. The Crowood Press: Wiltshire, United Kingdom.
16. Gunsolus, Jeff, Don Wyse, Kristine Moncada, and Carmen Fernholz. 2010. Weed Management. In: Risk Management Guide for Organic Producers (Kristine M. Moncada and Craig C. Sheaffer, eds.), University of Minnesota: Minneapolis, Minnesota.
17. Howell, Mary & Klaas Martens. 2002. Organic Weed Control: Cultural & Mechanical Methods. ACRES, 32 (8).
18. Knezevic, Stevan Z., Avishek Datta, Chris Bruening, and George Gogos. 2013. Propane-Fueled Flame Weeding in Corn, Soybean, and Sunflower. Propane Education & Research Council: Washington, D.C.
19. Liebman, Matt and Adam S. Davis. 2009. Managing Weeds in Organic Farming System: An Ecological Approach. In: Organic Farming: The Ecological Approach (Charles Francis, ed.), American Society of Agronomy: Madison, Wisconsin. Agronomy Monograph 54.
20. Nordell, Anne and Eric Nordell. 2009. Weed the Soil, Not the Crop. ACRES, 40 (6).
21. Peck, Gregory and Ian Merwin. 2010. A Grower’s Guide to Organic Apples. Cornell University, Cornell University Cooperative Extension: Ithaca, New York. Publication #223.
22. Pressman, Andy. 2011. Equipment and Tools for Small-scale Intensive Crop Production. Appropriate Technology Transfer for Rural Areas (ATTRA): Fayetteville, Arkansas.
23. Smith, Richard, W. Thomas Lanini, Mark Gaskell, Jeff Mitchell, Steven T. Koike, and Calvin Fouche. 2000. Weed Management for Organic Crops. University of California, Vegetable Research and Information Center: Davis, California. Publication 7250.
24. Washington State Department of Agriculture. 2015. Guidelines for Using Mulches and Weed Barriers. Washington State Department of Agriculture: Olympia, Washington. Publication AGR 3007.
25. Wiersma, Jochum, Kristine Moncada, and Mary Brakke. 2010. Small Grains. In: Risk Management Guide for Organic Producers (Kristine M. Moncada and Craig C. Sheaffer, eds.), University of Minnesota: Minneapolis, Minnesota.

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